Spaghetti Carbonara £9.95

Spaghetti tossed with crispy bacon, egg yolk, parmesan and cream.

Tortellini Verdi (v) £10.50

Spinach and ricotta filled tortelloni in cream and tomato sauce, glazed with mozzarella and parmesan cheese.

Penne Pasticciate £9.95

Penne pasta with spicy pepperoni, mushrooms and chicken sautéed in a tomato and cream sauce.

Penne Primavera (n v) £9.95

Penne pasta with spring onions, courgettes, garlic, cherry tomatoes, finished with basil and olive oil.

Penne Arrabiata (v) £9.95

Penne pasta with black olives and tomatoes flavoured with chilli, garlic, olive oil and tomato sauce.

Tagliatelle Al Funghi (v) £9.95

Egg ribbon pasta in a sauce of porcini and woodland mushrooms tossed with parmesan, garlic and cream.

Spaghetti con Polpettine £9.95

Spaghetti with homemade spicy meatballs, bacon and onions cooked in a rich tomato sauce.

Lasagne Al Forno £9.95

Egg lasagne layered with tomato, bolognaise, béchamel topped with mozzarella and parmesan cheese.

Cannelloni £9.95

Rolled pasta filled with minced beef, spinach and nutmeg topped with tomato and béchamel sauce, mozzarella and parmesan cheese.

Spaghetti Bolognese £9.95

Spaghetti tossed with a full bodied meat sauce. Everyone’s favourite.

Tagliatelle Salmone £10.95

Egg ribbon pasta, cooked with fresh smoked salmon, lemon zest, dill, spring onions and finished in a cream and tomato sauce.

Tagliatelle Con Anatra £10.50

Pasta ribbons sautéed with duck, vegetables and oyster sauce.

Penne Romana £9.95

Penne pasta, sun dried tomatoes, chicken, mushrooms in a cream and pesto sauce.

Risotto Con Gamberoni £9.95

Arborio rice with king prawns, spring onions, tomato and a hint of garlic.

Risotto Vegetarian (v) £9.95

Fresh tomatoes, mushroom and zucchini.

Risotto Porcini £9.95

Arborio rice sautéed with woodland mushroom and creamy white wine sauce.

Spaghetti Frutti di Mare £10.50

Spaghetti with mixed seafood